Meat Industry Training

AsureQuality staff play a significant role in the upskilling of meat company workers. A variety of unit standards based training programmes are on offer, contributing to qualifications in the National Certificate in Meat Processing, National Certificate in Meat Industry Standards, HACCP and Quality Systems auditing. 

TrainTracks is a flexible performance management product businesses can use to assess the gaps in their employees' skills and abilities. It provides customised one-on-one or classroom computer-based training programmes that allow a business to track comprehension and improvements gained as a result of their training investment.

Please refer to the TrainTracks website for more information about meat industry training. Alternatively, click on the courses below. 

• HACCP - Intro
• HACCP - Advanced
• Industry Standards - Intro
• Industry Standards - Advanced
• Animal Welfare
• Quality Systems Auditing
• Carcass Grading
• Induction Training
• Trade Staff Training
• Pre-Op Hygiene
• Pre-Trim Awareness
• Process Control
• Retain Rail Trimming
• Petfood Safety - Ante Mortem
• Petfood Safety - Post Mortem
• Poultry Training 

You may also be interested in Quality Management courses? Contact us for more information.