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Celebrating World Food Safety Day 2022
It’s easy to take for granted that in New Zealand we have ready access to safe food and water, which isn’t necessarily the case in all countries around the worl...
Elke van der Meijden
Elke van der Meijden - on a mission to deliver innovation and value for Aotearoa’s food producers....
Celebrating a legend in Aotearoa’s biosecurity sector – Peter Wilkins
Winner of the 2021 Minister’s Biosecurity Award....
Collaboration brings new opportunities for Honey Producers
It’s great to announce the introduction of new advanced verification training which supports a transition for operators to move to one audit per year (Step 7)....
The principles of food safety – why we need to get them right
New Zealand has a global reputation for a high standard of quality and safety in food, and Kiwi food processors work hard every day to protect this....
Grass Fed as a Differentiator for NZ
Grass Fed claims find resonance amongst New Zealand’s export consumers due to New Zealand’s competitive advantage over other developed markets in the ability to...
AsureQuality appoints Kim Ballinger as new CEO
The AsureQuality Board of Directors are delighted to announce the appointment of Kim Ballinger as Chief Executive Officer, effective 14th December 2020....
Insights and learnings from CIIE 2020
3rd China International Import Expo opened on 5 November 2020. We’ve been following this event very closely and put together some key insights....
NZ's First Farm Carbon Certification Programme
AsureQuality and Toitū Envirocare have partnered to offer this important new Programme which supports farmers in meeting their environmental responsibilities...
AsureQuality launches new brand
AsureQuality provides the broadest range of food assurance services in New Zealand, with over 145 years’ experience working with our food and primary production...